Angostura Cocoa Bitters (4Oz)

Angostura Cocoa Bitters takes the signature profile of Angostura bitters with added fine Trinitario cocoa nibs. The cocoa nibs add some fruity, bitter, floral flavors to this bottle. It can put a great spin on any dish, savory or sweet. It could work incredibly well in a Mole de Pollo, or dashed into a whipped cream over a thanksgiving pie. Whatever you add it to, it is sure to gently transform the flavors.

Angostura makes the most popular bitter in the world. Established in 1824, these bitters were initially used in medicine. Once they realized that the flavors of this liquid could enhance the taste of many foods and beverages, they changed the game of food and beverage forever. This is an absolute necessity on every bar top across the world.