BWB 3 Part Mold: 10233 Candy Cane

CLOSEOUT SALE: Shop BWB 3 part molds for chocolate and use the 10233 Candy Cane mold to make large candy cane chocolates that you can fill with cake dough, cookie dough, ganache, caramel or other delicious fillings. This Christmas chocolate mold will become a holiday favorite to use! The candy cane mold can be used to make chocolates that can double as hot cocoa stirrers too! See all of the other BWB molds we carry here and Porto Formas Molds here. We carry a large variety of molds for making chocolate, cakesicles, candy bars and more. Check out all of the designs we carry for everyday, special occasions and holiday molds here.

COUNT: 1 candy mold

CAVITY SIZE: Length: 103.5 x Width: 48 x Height: 8 mm

3 Part Mold System: This unique style mold comes with a front, back and inserts for each of the cavities allowing you to make chocolate shells so you can make filled desserts. Add in edible cookie dough, cake dough (what cake pops are made of), brownies, caramel, peanut butter candy filling, hot cocoa and micro marshmallows and more! The sky is the limit on how you can use these unique chocolate molds.

NOTE: Before and after each use of the mold, clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality paper towel. For longer life, keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. Do not use for hard candy or other hot ingredients. NOT DISHWASHER SAFE.

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