Calumet Farm 10 Year Bourbon

Calumet Farm 10 Year Bourbon is a single estate Kentucky straight bourbon aged a decade on the grounds of one of America's most celebrated thoroughbred farms — bottled non-chill filtered to preserve the full concentration of ten years of Kentucky maturation.

Calumet Farm in Lexington, Kentucky has produced eight Kentucky Derby winners since its founding in 1924, and the distillery on its grounds reflects the same commitment to patience and craft. The 10 Year expression is aged entirely on site, drawing on the estate's limestone-filtered water and distinct warehouse conditions to produce a bourbon with pronounced oak integration and the complexity that only extended barrel time can develop.

At ten years, the bourbon has moved well beyond the sweet, grain-forward character of younger expressions into deeply integrated caramel, leather, and dried fruit territory — with the non-chill filtration preserving the natural texture and mouthfeel that chill filtering would otherwise strip away. A significant step up in depth and intensity from the Small Batch blend, suited to collectors and serious bourbon drinkers seeking a well-aged estate expression.

Tasting Notes

Nose: Rich caramel, toasted oak, vanilla, and dried dark fruit with leather undertones. Palate: Concentrated and full — toffee, baking spice, dried cherry, and well-integrated oak. Finish: Long and warming with lingering caramel and pepper from a decade in barrel.

Specs

Distillery: Calumet Farm, Lexington, Kentucky. Style: Kentucky Straight Bourbon Whiskey. Age: 10 years. Bottling: Non-chill filtered. Size: 750ml.

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Frequently Asked Questions

What is Calumet Farm 10 Year?

A single estate Kentucky straight bourbon aged 10 years at Calumet Farm in Lexington, Kentucky — bottled non-chill filtered. Calumet Farm is one of America's most storied thoroughbred breeding estates, home to eight Kentucky Derby winners.

How does the 10 Year compare to the Small Batch?

The 10 Year is a single age statement expression at full decade maturation — more concentrated, oak-forward, and complex than the Small Batch 17 & 7 Year blend. The Small Batch prioritizes balance across two age statements; the 10 Year prioritizes depth and intensity from a single aging tier.

Is Calumet Farm 10 Year non-chill filtered?

Yes — non-chill filtered at bottling, preserving the full natural texture, color, and flavor compounds developed over ten years of barrel aging.