Cheesemakers Strength Premium Whey Vodka 60%

Distilled for a smooth, rich, hefty, full-bodied flavour.  Experience notes of sweet vanilla, nutty chocolate with a hint of creaminess.

Enjoy a glass of the finest Scottish spirit made from the land, with complex, yet delicate flavours that will linger on your tongue.

Best served over ice for full exploration of flavour yet bold enough to be enjoyed neat.  Pairs perfectly with our Farmhouse Cheese.

How it's Made

We make our Isle of Mull Spirits from the spent whey from our cheesemaking.  The whey has been a by-product for the nearly 50 years we have made cheese - but the whey contains almost all of the wonderful sugar from the milk, which we have used to make into alcohol, and then distilled to make out wonderful spirits.  Making use of a great by-product, to continue our aim of using of all the natural resources we have available to us.