Crossbarn - Pinot Noir - Sonoma Coast

Overview: Produced using hand-harvested fruit from carefully selected vineyards within the Sonoma Coast appellation, Crossbarn Pinot Noir offers structure and complexity in balance with pure, concentrated fruit. 

Hand-harvested at night, the Sonoma Coast Pinot Noir sees a 14-day maceration in open tanks with 10-15% whole cluster inclusion. Native yeast fermentations. Barrel aged for 9 months on the lees in 2-5% new oak barrels. Bottled unfied with minimal SO2 additions. 

Tasting Notes: Lots of dried strawberry, umami, seaweed, and bark with some savory undertones. Some flowers. Medium body. Creamy and flavorful. Lovely deliciousness at the end. 

Pairing: Pulled pork

Points: 94, James Suckling

Format/ABV: 750 ml/14.1%

In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email wine@kegnbottle.com