Don Ciccio & Figli Amaro Tonico Ferro-Kina

President and Master Distiller, Francesco ‘Ciccio’ Amodeo, began his journey in the hospitality industry. Managing some of the most prestigious culinary establishments in Washington D.C., he decided to step away from the hospitality industry to embark on his true passion, artisanal liqueur making. 

Following in the footsteps of his Great-Grandfather & Grandfather, he invested his time and energy into creating his artisanal ‘Rosoli’ and Amari line giving way to the birth of Don Ciccio & Figli in Washington D.C.

Amaro- Tonico Ferro-Kina, The first American made IRON AMARO, is made following traditional methods, macerating the proprietary botanical blend in terracotta amphoras. Expect rich of aromas of bitter lemon, china calisaya, gentian lutea and bitter lemon.