El Tequileno Reposado

About El Tequileno Reposado

From the valleys of Jalisco, this lesser known, authentic reposado tequila is the real deal for cocktail making.  El Tequileno is the only brand from NOM 1108.  However, the El Tequileno is broad with a wide range of styles.  This reposado is one of their best known, and for good reason.  It balances subtlety with a good depth of flavor from its oak aging.

Tasting Notes

El Tequileno Reposado entices the senses with its alluring balance of flavors. The nose is greeted by a bouquet of roasted agave, vanilla, and toasted oak. On the palate, you'll experience a harmonious blend of sweet agave, warm spices, and a touch of caramel, culminating in a smooth, lingering finish that leaves a hint of pepper.

Suggested Serve

The Jalisco Sunset Celebrate the spirit of Mexico with The Jalisco Sunset, a vibrant cocktail that highlights the refined flavors of El Tequileno Reposado. Combined with fresh grapefruit juice, lime juice, and agave syrup, this delightful libation offers a taste of the Mexican sun in every sip.

Ingredients:

• 2 oz El Tequileno Reposado
• 2 oz grapefruit juice
• 0.5 oz lime juice
• 0.5 oz agave syrup
• Grapefruit wheel, for garnish

Instructions:

1. Fill a shaker with ice.
2. Add El Tequileno Reposado, grapefruit juice, lime juice, and agave syrup.
3. Shake well until chilled and combined.
4. Strain into a chilled glass filled with ice.
5. Garnish with a grapefruit wheel.

Production Details

The magic of El Tequileno Reposado lies in its artisanal production process. Crafted from 100% blue agave, this exquisite tequila is distilled in traditional copper pot stills and aged for a minimum of 8 months in American oak barrels. The result is a captivating spirit that captures the essence of Jalisco's rich tequila-making tradition.

Recommended by Emilio “Milo” Salehi & Chef Arnold Eric Wong, creators of the Mortar & Pestle as a recommended spirit to pair with Shaker & Spoon’s Shift Drinks: Reposado Remix Box.

El Tequileno Reposado Tequila is a 100% agave tequila that spends 3 months in American oak. “From the aroma to the taste, it feels like a truly authentic tequila. When enjoying neat, it has elements of cinnamon and baking spices, and although light-bodied, is still easily the backbone of any tequila cocktail."

"In a world of over-extracted aged spirits and vanilla, this tequila is refreshingly straightforward.” say Emilio “Milo” Salehi and Chef Arnold Eric Wong.

750ml & 80 Proof