Guatemala Cup of Excellence #1 Natural | 90.2 Score (75 grams)

This Natural Geisha is a true reflection of the land and the care poured into every stage of its cultivation. Grown at 5,249 feet, in the fertile hills of Hoja Blanca, Cuilco, Huehuetenango, this naturally processed coffee allows each bean to fully express the character of the farm. With a score of 90.20, it is recognized as one of the region’s finest coffees.

In the cup, it opens with the rich sweetness of butterscotch and dark chocolate, balanced by bright notes of currant and fresh berry. Layers of tangerine and green apple bring lively, crisp accents, while delicate hints of cinnamon add warmth and depth to the finish.

Every sip carries the story of the volcanic soil, the care of Arcenio Castillo Villatoro and his family, and the generations who have tended this land, embodying years of careful cultivation, constant dedication, and the region’s rich coffee heritage.