Noix De Coco (Coconut Liqueur), Giffard

• Coconut liqueur produced by Giffard in Angers, France • Base spirit distilled from sugar beets • Freshly grated coconut flesh is macerated for several days • Proprietary natural flavoring is added to the infusion • Sweetened with sugar beet sugar • Lightly filtered before bottling • 18% ABV This evocative liqueur avoids the pitfalls of many coconut-flavored spirits that may feel synthetic or leave a note of suntan lotion on the tongue. Instead, use Giffard’s Noix [noo•AH] de Coco to add lush notes of coconut to tiki drinks or classics with a tropical twist.