Old Elk Wheated Bourbon Straight Bourbon Whiskey

Discover the smooth, layered character of Old Elk Wheated Bourbon Straight Bourbon Whiskey 750mL, a refined wheated bourbon crafted with precision and balance. Made using Old Elk’s signature Slow Cut™ proofing process, this straight bourbon whiskey is designed to preserve flavor while showcasing the rich softness and approachable depth that wheated bourbons are known for.

According to the label, this bourbon is made from a mash bill of 51% corn, 46% wheat, and 3% malted barley, creating a profile that emphasizes sweetness, softness, and a rounded mouthfeel. The high wheat content helps deliver a mellow and elegant sip, while the corn provides classic bourbon richness and the malted barley adds subtle structure and depth. Bottled at 46% ABV / 92 Proof, it offers enough body for sipping neat while remaining smooth enough for easy enjoyment.

This premium bourbon whiskey is an excellent choice for bourbon lovers looking for a softer, wheat-forward style. Whether you are stocking a home bar, shopping for a thoughtful bourbon gift, or exploring small batch bourbon and craft bourbon styles, Old Elk Wheated Bourbon brings together craftsmanship, drinkability, and distinctive character in one polished bottle.

Key Features

• Old Elk Wheated Bourbon Straight Bourbon Whiskey

• Wheated bourbon mash bill: 51% corn, 46% wheat, 3% malted barley

• Crafted using Slow Cut™ proofing process

• 46% ABV / 92 Proof

• Smooth, layered, wheat-forward bourbon profile

• Ideal for sipping neat, on the rocks, or in classic bourbon cocktails

• 750mL bottle

Tasting Notes

• Nose: Caramel, vanilla, light oak, soft grain sweetness

• Palate: Honeyed wheat, toffee, vanilla cream, baking spice

• Finish: Smooth, rounded, and gently warm with lingering sweet oak

How to Enjoy
Enjoy Old Elk Wheated Bourbon neat to appreciate its soft texture and layered sweetness, or pour it over a large ice cube for a mellow sipping experience. It also works beautifully in classic cocktails like an Old Fashioned, Boulevardier, or Whiskey Sour where its wheat-forward profile can shine.

FAQ

What kind of bourbon is this?
This is a straight wheated bourbon whiskey, meaning wheat is used as the secondary grain in the mash bill instead of rye.

What is the mash bill?
The label states it is made from 51% corn, 46% wheat, and 3% malted barley.

What is the proof?
It is bottled at 92 proof, or 46% ABV.

What makes it different from a traditional bourbon?
Its high wheat content creates a softer, smoother, and more rounded profile compared with spicier rye-based bourbons.

How should I drink it?
It is great neat, on the rocks, or in classic bourbon cocktails.