Old Grand Dad 114 Proof Bourbon Whiskey 750mL

Old Grand-Dad 114 Proof Bourbon Whiskey

Straight Bourbon Whiskey | 57% ABV (114 Proof) | 750mL

Process & Profile

Old Grand-Dad 114 is a bold Kentucky straight bourbon crafted at the Jim Beam distillery using a high-rye mash bill, typically around 63% corn, 27% rye, and 10% malted barley. It is bottled at 114 proof without chill filtration, offering a nearly barrel-strength experience. Known for its fiery personality and robust flavor, this expression pays tribute to Basil Hayden Sr., whose image appears on the label. It has remained a cult favorite among bourbon enthusiasts for its punch and price.

Tasting Notes

• Aromas of cinnamon, charred oak, leather, and roasted peanuts

• Flavors of dark caramel, toasted rye bread, pepper, and tobacco

• Full-bodied mouthfeel with an oily texture and spicy grip

• Long finish packed with oak, nutmeg, molasses, and heat

What Makes It Special

• High-rye mashbill delivers intense spice and complexity

• Bottled at 114 proof for near barrel-strength character

• Unfiltered for maximum flavor retention

• Exceptional value in the high-proof bourbon category

• Long-standing favorite among bartenders and collectors alike

How to Enjoy

Best sipped neat or with a splash of water to tame its bold heat. Also excellent in classic bourbon cocktails like the Old Fashioned, Boulevardier, or even a strong Whiskey Sour.

Frequently Asked Questions

1. Is Old Grand-Dad 114 considered barrel proof?
It’s close, but not quite—it’s bottled at a consistent 114 proof rather than true cask strength.

2. What makes the flavor profile unique?
The high rye content adds strong spice and herbal notes uncommon in most bourbons.

3. Is this a good bourbon for the price?
Yes, it's often praised as one of the best value high-proof bourbons under $35.

4. How is it different from regular Old Grand-Dad or Basil Hayden’s?
It uses the same mashbill but is bottled at a much higher proof with no chill filtering, making it more intense.

5. Is it good for cocktails?
Definitely. Its strength and flavor cut through even the boldest mixers, making it ideal for whiskey-based drinks.