Primo Blanco Tequila

Type of Agave: 100% Tequilana Weber var. azúl

Region: Los Altos (Jalisco)

Baking: Stone Oven for 24 hrs

Extraction: Tahona

Water Source: 100% Spring Water

Fermentation: 100% Agave in Wooden and Stainless Steel Tanks

Distillation: Double

Still: Copper Still

Additives: No Additives

Percentage of Alcohol: 43%.

Volume: 750ml

Tasting Notes:

Minerality and aroma directly from the distillation of spring water. Silky texture with slight warmth and sweet finish. Hints of cooked agave, smooth and delicious with pleasant notes.

Aromas Detected: Cooked Agave, Peppermint, Pepper, Wet Earth, Citrus, Minerals, Flowers, Orange, Herbal.

Flavours Detected: Cooked Agave, Pepper, Peppermint, Mint, Wet Earth, Citrus, Minerals, Flowers, Herbal.