Pursuit United Double Oaked Rye Whiskey 700mL

Pursuit United Double Oaked Rye is a masterfully crafted blend that amplifies richness and depth by finishing in a second oak barrel. Designed for whiskey enthusiasts who crave boldness with sophistication, this 108-proof (54% ABV) rye whiskey showcases the ingenuity of Pursuit Spirits, blending straight rye whiskies from three renowned sources before undergoing a second maturation in new charred oak.

This double oaking process enhances the natural spice of rye with deep layers of caramel, char, toasted oak, and dark fruit. The result is a high-proof, high-impact sipper with elegance and complexity.

Key Features

• Double Oaked Finish for enhanced complexity

• Crafted by Pursuit Spirits in Louisville, KY

• 108 Proof (54% ABV) – full-bodied and bold

• Blend of Straight Rye Whiskeys from multiple distilleries

• Non-Chill Filtered – maximum flavor integrity

• 700mL bottle – small batch production

• Limited Release – 2025 bottling

Product Details

Tasting Notes

• Nose: Rich waves of toasted oak, sweet tobacco, vanilla bean, and black cherry

• Palate: Molasses, rye spice, clove, charred oak, roasted marshmallow

• Finish: Long and warming with smoky barrel char, dark chocolate, and baking spice

Pairings & Serving Suggestions

• Best Served: Neat or with a single large ice cube

• Cocktail Ideas: Bold in an Old Fashioned or a Smoked Manhattan

• Food Pairings: Barbecued meats, maple-glazed pork, dark chocolate, or sharp cheeses

FAQs

Q: What does “double oaked” mean?
It refers to the secondary aging process in a new, charred oak barrel that imparts deeper flavors and added layers of spice, smoke, and sweetness.

Q: Is this whiskey suitable for sipping?
Yes—this is a premium sipping rye. Enjoy it neat to appreciate the full character.

Q: Is this available year-round?
No, this is a limited batch release, and availability may vary by location.

Q: What’s the difference between this and the Triple Mash Rye?
While both are blends, the Double Oaked expression gets a second aging in fresh charred oak barrels, creating a more intense and toasty flavor profile.