Rice Pure Red Yeast Rice 90 Capsules

Red yeast rice has a rich history in Asian cuisine, where it has been utilized for its coloring properties and ability to enhance flavors. However, it was not until recently that its role in lowering cholesterol has been discovered, despite its long-standing use in traditional Chinese medicine for promoting general wellness.

To create this product, rice is fermented with Monascus purpureus yeast, resulting in a concentration of eight natural statins, primarily monacolin K. Additionally, it contains plant sterols similar to those found in cholesterol-lowering foods like margarine and yogurt.

The overall cholesterol-lowering effects of red yeast rice may be attributed to a combination of its various constituents, carefully controlled through precise temperature and growth conditions during production.

For those seeking a pure and organic option, Ricepure obtains the highest quality red yeast rice powder from Europe, made without any synthetic ingredients. Its vegetarian capsules are free of binders, fillers, and excipients, providing a concentrated form of this beneficial ingredient.