Tequila Anejo by Rey Sol

Rey Sol Tequila, distinguished by its unique reverence for the Sun, blends art and traditional craftsmanship. The decanter, a creation of renowned Mexican artist Sergio Bustamante, symbolizes this union. Rey Sol is meticulously crafted at Casa San Matías, where agaves grown in the mineral-rich red soils of the Jalisco Highlands are nurtured to develop a superior flavor. These agaves are carefully harvested by jimadors after 7 to 10 years, ensuring only mature piñas are used. The cooking process is precisely controlled, with a consistent 48 hours at 194ºF, contributing to its rich taste. Aged for six years, this tequila promises an exceptional sensory experience.

Rey Sol Tequila ABV:40%