Vigneti di Ettore Amarone della Valpolicella 2019

Crafted in Veneto, Italy, this 2019 Amarone della Valpolicella reflects the sunlit hills of Negrar. Made from Corvina, Corvinone, Croatina, Rondinella, and Oseleta, the grapes are air-dried before fermentation, building depth at 16% ABV. Aromas open with ripe red fruit, violet, and lavender, layered with spice, leather, and tobacco.

The palate is smooth yet structured, revealing herbs, florals, and balanced tannins with a long, elegant finish. Best enjoyed slowly in a wide glass, allowing it to breathe, this Amarone pairs beautifully with roasted meats or aged cheeses, or savored on its own for a rich, contemplative sip.