Willett Wheated 8 Year Straight Bourbon Whiskey 750mL

Willett Wheated 8 Year Straight Bourbon Whiskey

Kentucky Straight Bourbon Whiskey | 8 Years Aged | 54% ABV (108 Proof) | 750mL

Process & Profile

Willett Wheated 8 Year Straight Bourbon Whiskey is a rare release from the family-owned Willett Distillery in Bardstown, Kentucky. Known for crafting some of the most collectible small-batch bourbons, Willett takes a different approach with this wheated expression. By replacing rye with wheat in the mashbill, the whiskey develops a rounder, creamier character that balances sweetness with oak-driven depth. A full eight years in charred American oak barrels allows the spirit to mature slowly, creating complexity while retaining the soft, approachable qualities that wheated bourbons are celebrated for. Bottled at 108 proof, it strikes the perfect balance between strength and drinkability, making it equally appealing to collectors and enthusiasts alike.

Tasting Notes

• Nose: Layers of caramel, vanilla bean, cornbread, and baking spice with undertones of toasted oak.

• Palate: Rich honey, dried fruits, and nutmeg meld with wheat-driven creaminess and subtle cocoa.

• Finish: Lingering and warming, with oak spice, vanilla custard, and a touch of chocolate.

What Makes It Special

• Aged 8 years for depth and maturity not often seen in wheated bourbons.

• Distilled and bottled by Willett Distillery in Bardstown, Kentucky.

• Wheated mashbill gives it a smoother, sweeter character compared to rye-heavy releases.

• Bottled at 108 proof (54% ABV) for balance between robust flavor and smooth sipping.

• Produced in small quantities and highly coveted among bourbon collectors.

How to Enjoy

This bourbon shines when sipped neat, revealing its full spectrum of flavor. Adding a few drops of water softens the proof and teases out more of the wheat’s natural sweetness. For a slower sipping experience, serve it over a large ice sphere to balance the warmth of the barrel strength.

FAQ

1. Is Willett Wheated 8 Year Bourbon a limited release?
   Yes, it’s a small-batch, limited edition release that sells quickly when available.

2. How does the wheated mashbill affect flavor?
   Wheat creates a softer, sweeter profile compared to rye-based bourbons, with creamier mouthfeel and less spice.

3. What proof is Willett Wheated 8 Year?
   It is bottled at 108 proof (54% ABV).

4. Where is it made?
   At Willett Distillery, a family-owned distillery in Bardstown, Kentucky.

5. What’s the best way to drink this bourbon?
   Enjoy it neat, with a splash of water, or over a large ice sphere to fully appreciate its flavor.