Wilton Everyday Non-Stick Sheet Cake Pan 12"x18" Rectangular Baking Pan, Packaging May Vary

The Wilton Everyday Non-Stick Sheet Cake Pan 12"x18" Rectangular Baking Pan is a must-have for everyday baking, perfect for creating sheet cakes, brownies and more. Designed with durability and performance in mind, this high-quality baking pan is crafted with a base layer of steel, a middle layer of aluminum for even heat distribution, and a top layer of non-stick coating to ensure effortless cake release and easy cleanup. Whether you're baking wedding cakes, birthday cakes, or holiday desserts, this sheet cake pan provides consistent, reliable results every time. The straight sides help create smooth, professional-looking cake layers, making frosting and fondant application seamless. Oven-safe up to 450 degrees Fahrenheit, ensuring safe and worry-free baking. Measuring 18 inches in length by 12 inches in width. Dishwasher safe. Includes a five-year Limited Warranty. At Wilton, we are champions of adding sparkle and fun to any occasion. From an extensive array of baking and decorating products to skill-building classes, it's our treat to help you create sweeter moments.

• Same Great Pan, New Name: Previously known as Bake It Simply, this bakeware is now part of our Everyday line—offering the same trusted quality and performance you know and love.
• Sheet cake pan measures 12" in width x 18" in length, a must-have for everyday baking, perfect for creating sheet cakes, brownies and more
• Straight sides of the pan make it easier to get smooth edges on the sides of the cake, making frosting or fondant layering a breeze
• Non-stick coating ensures effortless release of baked goods, so cakes slide right out, and clean-up is easy
• Durable, aluminized steel distributes heat evenly
• Designed for durability, safe for use with metal tools (abrasive cleaners & scouring pads, not recommended)
• Designed in the USA
• Oven safe up to 450 degrees Fahrenheit
• Use & Care for best results: wash in warm, soapy water before first and after each use. Avoid cleaning with abrasive cleansers or scouring pads; we recommend using only those products that are labeled “safe for non-stick surfaces.” Some foods may stain the metal but will not affect the performance.