Cragganmore Distillers Edition

The complexity of Cragganmore makes it an out-of-the-ordinary choice for a second cask finish. It isn't often that you find a Scotch whisky finished in Port Wine casks, but that's just what's done here. Ultimately the Port casks make the perfect harmonious partner.

Nose: With syrupy dark fruit, cured ham and granary toast there's a dash of winter spices and oily walnuts.

Palate: A gorgeously balanced concoction of blackberry jam, iron-rich meat, firewood, fruit cake and nutty oak are eventually joined by more of those winter spices.

Finish: Fizzy oaky tannins and armchair leather simmer in a dry finish.

700 mL

40% ABV